• This week, Michele gives an Italian twist to a time-honored PA
Dutch fritter recipe attributed to Hideberta (pictured).
    Fritterin’ away in the kitchen

    This recipe is going in the “updated Pennsylvania Dutch” series. It’s where I enhance traditional Dutch recipes. Sometimes the Dutch essence gets lost, but not here — the word “fritter” is plain and clear and I know...

    • Posted May 27, 2015
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    Rail trail chugs along

    Should reach Millway Road by 2017 Warwick Township supervisors updated the ongoing rails-to-trails project that will ultimately connect Lititz to Ephrata. During the May 6 supervisors meeting, township manager Daniel Zimmerman said the trail at the Warwick Township...

    • Posted May 13, 2015
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    Bodacious Beer Can Chicken

    What did he say? Fuse crispy caramelized-crusted grilled chicken with beloved, benevolence-bearing bouquet rich and more bountiful than ever beer? Beer can chicken — awesome idea; an even better meal. One of my goals in this column is...

    • Posted October 22, 2014
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  • Covered in Chocolate Trifle

    Covered in Chocolate Trifle submitted by Intermezzo by Stephanie Original recipe makes approx 12-15 servings Most of the items can be substituted with fat free or sugar free and will not diminish the flavor  1 (19.8 ounce)...

    • Posted April 8, 2014
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    Candy Clay

    Candy Clay Recipe Rainy Day Fun:   “Candy Clay” is just one name given to this edible material. Easy to create, a blast to play with and completely edible, one recipe makes a lot of fun for all...

    • Posted March 25, 2014
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    “Candy Cones” with Wilbur Chocolate

    Ingredients: Wilbur Chocolate Confectionery Coating (your choice of milk, dark or white) Joy Color Ice Cream Cups (cones) Your choice of multi-colored sprinkles or nonpareils Marshmallows Wilbur Buds, Miscellaneous small candies. Directions: Make as many as you’d...

    • Posted March 12, 2014
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